New Immaculate Japanese Fusion Restaurant in Upper Kirby: Haii Keii

Haii Keii (pronounced “high key”) in Upper Kirby is one of Houston’s most striking new restaurants—and high key, it’s a place you need to experience for yourself. This Japanese fusion concept nails every detail, from the plating to the cocktails to the design, creating a space that’s as visually stunning as it is delicious.

The moment you arrive, the entrance sets the tone. A glowing hallway leads you into the dining space, where the atmosphere is unlike anything else in the city. Shoji screens cast shifting silhouettes of samurai and women in motion. Red rope lines the ceiling above plush velvet booths, and upstairs, a private dining room features a circular window that overlooks the floor below. The bar is anchored by a dramatic upside-down bonsai tree, and even the staff’s kimono-style uniforms tie into the immersive aesthetic. Every corner feels intentional—and totally transportive.

The menu matches the vibe, offering elevated Japanese fusion with a creative edge. The team is happy to guide you through an omakase-style experience, curating a personalized lineup of dishes based on your preferences. You’ll get a little bit of everything, perfectly balanced and beautifully presented. For the steak lovers, Haii Keii’s premium Wagyu is a standout. With cuts sourced from the U.S., Australia, and Japan, the Wagyu flight lets you try all three side by side. It’s indulgent and we loved being able to compare them on the spot.

As for the drinks, their Ube Martini is a must. Think of it as a fresh take on the espresso martini—sweet, earthy, and unlike anything else around. The cocktail program as a whole is thoughtful and refined, with layered flavors and standout presentation.

Haii Keii is an experience from start to finish. From the glowing lights and cinematic projections to the curated plates and signature drinks, everything feels elevated. If you’re looking for a night that blends style with substance, this is your next reservation!